The Provence of Alain Ducasse
For France's most famous chef, Alain Ducasse, Provence is an ongoing obsession, a secret garden, a protected territory, a place where he can catch his breath. Ducasse, of course, is familiar with all of the regions legendary eateries, but in this book he chooses to highlight lesser-known discoveries, taking readers off the beaten track to find the best little food markets, wineries, villages, and secluded terraces to enjoy a sunset aperitif. In each chapter, Ducasse shares the addresses and phone numbers of his favorite hidden places in Provence, as well as many recipes to inspire you in the kitchen. If a trip to France is not in the cards for you in the very near future, this book is the next best thing! The pictures are beautiful - you will be transported!